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Author: <span>Jennifer Ross</span>

butternut squash with broccoli Microgreens

Top Off Your Soup with Microgreens

March 14, 2020 Jennifer Ross

We add toppings on our frozen yogurt or ice cream, pizza, salads, tacos, potatoes and more. Unfortunately, not many of…

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Posted in: Soups Filed under: broccoli microgreens, butternut squash soup, farm to table soups, healthy soups, kale lentil soup, leek microgreens, living microgreens, microgreens, nutritious soups, soup and microgreens, soups
HeartBeet Farms Plant-Based Soups - Kale Lentil, Cabbage and Sweet Potato

Are Our Soups Vegan or Plant-Based?

February 11, 2020 Jennifer Ross

What is Veganism? The definition of Veganism is over 40 years old. According to the Vegan Society, “Veganism is a…

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Posted in: Soups Filed under: plant based, plant based diets, plant based meals, plant based nutrition, plant based soups, vegan, vegan soups, whole foods, whole foods plant based
Garden Tools for Planting a Garden

The Beginners’ Guide to Garden Tools to Buy

December 17, 2019 Jennifer Ross

Author, Ashley Lipman Finding a way to alleviate stress is important. The more stress you have in your life, the…

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Posted in: Gardening Filed under: digging spade, fork hoe, garden tool supplier, garden tools, gardening tools, organic garden, planting a garden

Three Years of Farm to Table Soups

November 24, 2019 Jennifer Ross

For the past three farm seasons, we provided Chef Jason with a weekly vegetable from the farm. He then created…

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Posted in: Farm to Table, Soups Filed under: delivered soups, farm soups, farm to table soups, gluten free soups, plant based soups, Soup CSA, vegan soups, vegetable soups, vegetarian soups
Honeybee

Local Honey Never Spoils

November 7, 2019 Jennifer Ross

Samantha Boyd is a lifelong resident of Northport with a degree in Veterinary Science. She works as a vet tech…

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Posted in: Bees, Honey Filed under: beewitchedbee, honey, honey centereach, honey long island, honey selden, honey stony brook, honey suffolk county, honeybee, infused honey, raw honey
Celebrate Earth DAy

A Farm Movie with a Big Impact

October 21, 2019 Jennifer Ross

One of our Stony Brook Village Farm stand customers was excited to tell us about a farm movie she saw…

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Posted in: Sustainable Farming Filed under: farm movie, farming, farming and nature, sustainable farming, the biggest little farm
amaranth grain

An Ancient Grain Called Amaranth

October 10, 2019 Jennifer Ross

Amaranth is a group of more than 60 different species of grains. Some call Amaranth a seed vs. a grain.…

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Posted in: Grains Filed under: amaranth, amaranth recipes, fall CSA
Stuffed cucuzza

Stuffed Cucuzza

August 6, 2019 Jennifer Ross

Cucuzza, pronounced “Googootz,” is an Italian term of endearment. “Googootz” is also the Italian slang for “zucchini,” and refers to…

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Posted in: Recipes
Donate farm fresh vegetables

Donate Farm Fresh Vegetables

August 2, 2019 Jennifer Ross

Do you know what real hunger feels like?  Most of us don’t.  But over 40 million people in America do. …

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Posted in: Food Pantries Filed under: donate farm fresh food, donate healthy food, donate produce, food donations, food kitchens, food pantries

Store and Preserve Fresh Vegetables

July 15, 2019 Jennifer Ross

One of the most frequently asked questions we get at the farm is, “how do I store or preserve the…

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Posted in: Storing Vegetables Filed under: farm vegetables, fresh vegetables, preapre vegetables, preserve vegetables, store farm vegetables, store greens, store lettuce, store vegetables

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HeartBeet Farms

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heartbeetfarms

The Agri-Tourist Podcast, my journey back to agriculture! Join me to learn from agritourism farmers & entrepreneurs & help me build my farm strategy!


I was asked to help out a group of friends with a
I was asked to help out a group of friends with a new podcast - Marisa, the friend who interviews me, was one of those friends.  They call themselves ‘terrestrial’ radio people as they all were involved with various radio shows back in the day - you can tell by their great voices!  I sat down with them a few months ago and downloaded my thoughts on how to get started, realizing how much I had learned with a year’s worth of podcast episodes under my belt!  I felt very complimented to have been asked to do this. 

Well, they just launched their first episode and asked me to come down to the library studio during their recording for support - just in case!! I didn’t know they were going to recruit me as their first guest - LOL!  I had such a fun experience. They are off to an amazing start so please give them a listen.  You can find them on all the big podcast platforms - Spotify, Apple, IHeartRadio, etc.. under the name Yakety Yak; Let’s Talk About That!  I will add the Apple Podcasts link to my bio! 

Give them a listen!  And feel free to also give them a review after you listen.  Congrats Mike, Marisa and Glenn!!! You did it!


hearts appear everywhere in nature….💚
hearts appear everywhere in nature….💚


Jim Sanders, an environmentalist & farmer, is the
Jim Sanders, an environmentalist & farmer, is the owner of Wildflower Lane Farm in North Carolina.  Jim has some great stories about how he came into farming and his fun and not so fun experiences with trying to build a farming business. All along, Jim knew and was reminded by some friends that there had to be a better way.

Jim decided to take another approach to feeding local people. Jim came up with an idea that would enable him to do what he loved – growing food for people – while removing it from the business cycle that was proving to be unsatisfying. He would do this by shifting non profit funds used to pay for fresh produce from wholesalers and retailers to local farmers who would grow for them. 

He walked into the office of a local non profit called Table, explained his concept, and asked them to try it out with him.  The Executive Director of TABLE, who you will hear from directly in an upcoming episode, after a little due diligence, was open to Jim’s idea, shifted some funds his way, and took the leap of faith.  And every year since, TABLE has shifted more funds to growing with local farmers vs. purchasing produce, demonstrating the strength and impact of Jim’s concept. 

Jim’s idea has had a direct impact on food security in NC and beyond. This is also a testament that existing local organizations can and should collaborate and join forces, shift funds to local sourcing, and ultimately increase access to nutritious food for everyone. 

Visit the link in our bio to listen to the podcast. 
#Podcast #farmingpodcast #agpodcast #agriculturepodcast


2016, apple picking with Anna & Abby…well it app
2016, apple picking with Anna & Abby...well it appears to be more like apple eating!! They are both graduating this year - one from college and one from high school! So proud of both of them...


So this is my 53rd episode, the 1st episode launch
So this is my 53rd episode, the 1st episode launching Season 2 of the Agri-Tourist Podcast. This episode is part 2 of my interview with Marisa about coming full circle.

I have learned so much during the course of this year…and not just about farming and agriculture. I learned so much about life, about love, about passion and dedication, trusting the journey, making every day count, and about taking that leap of faith.

And I learned all of this from over 50 amazing people from all over the world.  So this episode along with Part 1, #52, are dedicated to the amazing, inspirational and passionate individuals who allowed me into their lives, their businesses and to become a little part of their journey.  Thank you for all you do! 

Join my trusted and dear friend Marisa and I as we continue to explore the last year together and venture into year 2! 

#podcast #podcasting #farmpodcast #agriculturepodcast #farmingpodcast #agritourismpodcast #tourismpodcast #chocolatepodcast


What an amazing adventure with my daughter Abby…
What an amazing adventure with my daughter Abby…Costa Rica is a magical place…and we only visited a few parts of the country! Can’t wait to explore more in the future….



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